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Biryani, kacchi or polao-roast menus delivered hot for 30 to 200 guests.
Cooked in the caterer's kitchen and delivered hot in sealed deg or food warmers: choose a chicken biryani, mutton kacchi or polao-roast-rezala menu, each with salad, borhani or soft drink, and firni or jorda.
Price is per guest with a minimum of 30. Disposable plates are included; serving staff and buffet setup can be added. Confirm the final guest count 2 days before.
হ্যাঁ, মাথাপিছু মেনুতে ৩০ জন। এর কম হলে হোম শেফের কেজি হিসেবে খাবার অর্ডার করতে পারেন। — Yes, 30 guests for per-head menus. Smaller orders can be placed as home chef dishes by kg.